Nepalese restaurant menu with sections for base camp bites/soups, high altitude flavors, meat and seafood specialties, and vegetable curry options. Includes dish names, prices, and descriptions, with some dishes marked vegan.
Menu featuring Indian dishes like Aloo Cauli, Chana Masala, Dal Misawa, Sabji Masala, Tofu Tikka Masala, Biryani options, Himalayan Sizzling Platter, NAAN/Rice & Sides, and Snowcap Sweets including Sherpa special Kheer, Vegan Kheer, Lalmohan, Mango Ice-cream, and Pista Ice-cream. Beverage options include Himalayan Tea, Dudh Chiya, Mango Lassi, and various drinks. Alcoholic beverages with beer, wine, and spirits listed.

MENU

This mission is simple: serve delicious, affordable food that guests will want to return to week after week.